white crystal citric acid profession production plant

Citric acid is an important organic acid, also known as citric acid, colorless crystals, often containing a molecule of crystal water, odorless, strong acidity, soluble in water.

Moisture 6.0% max organic tapioca maltodextrin in Sweeteners

In the application of maltodextrin candy can increase the toughness of the candy, to prevent the candy "back to the sand", in particular, can reduce the sweetness of candy, change the taste, improve the organizational structure, greatly extending shelf li

a glucose molecule is to starch as glucose bonding

in the food industry such as candy, cakes, drinks, cold food, biscuits, nourishing health liquid, Improve the taste of products, improve product quality, reduce production costs, improve the economic efficiency of enterprises.

dextrose monohydrate food additives used in biscuit

in the food industry such as candy, cakes, drinks, cold food, biscuits, nourishing health liquid, Improve the taste of products, improve product quality, reduce production costs, improve the economic efficiency of enterprises.

glucose powder for food processing factory

in the food industry such as candy, cakes, drinks, cold food, biscuits, nourishing health liquid, Improve the taste of products, improve product quality, reduce production costs, improve the economic efficiency of enterprises.