Organic Brown Rice Syrup/Fructose/Maltose/ Glucose Syrup

We are factory of fructose syrup, maltose syrup and glucose syrup.

Technical Feature

  • 9000-70-8
  • rice syrup
  • C6H12O6
  • 232-554-6
  • 3025
  • Zhejiang, China (Mainland)
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$380~500

PRIMARY PARAMETERS

CAS No.
9000-70-8
Other Names
rice syrup
MF
C6H12O6
EINECS No.
232-554-6
FEMA No.
3025
Place of Origin
Zhejiang, China (Mainland)
Type
Flavoring Agents, Nutrition Enhancers, Sweeteners, Thickeners
Brand Name
Zixiang
Model Number
Food Grade
OEM
YES
Sample
Free
Color
clear or light yellow
Brix
u226571%
Dextrose+Fructose
u226592%
Fructose content
u226542%
Sulphated Ash
u22640.05%
PH
3.3-4.5

DETAIL DESCRIPTION

 

 

We are factory of fructose syrup, maltose syrup and glucose syrup.

Appearance

Color
colorless, light yellow 
Form
sticky liquid
Smell and Taste
odorless, taste sweet
Impurities
no visible impurities

Specification

 

FRUCTOSE SYRUP: 

INDEX
F42
F55
  F90 
Brix
≥71%
≥77%
≥77%
Dextrose+Fructose
≥92%
≥95%
≥95%
Transmissivity
≥96%
≥96%
≥96%
Fructose content
42-44%
55-57%
≥90%
Color
≤50RBU
≤50RBU
≤50RBU
Sulphated Ash
≤0.05%
≤0.05%
≤0.05% 
PH
3.3-4.5
3.3-4.5
3.5-4.5

MALTOSE SYRUP:

 

Brix  ≥70% 
Maltose  ≥50%
Transmissivity     ≥95% 
Boiling Temperature  ≥115-155 
Sulphated Ash  ≤0.3% 
PH      4.0-6.0

 

GLUCOSE SYRUP: 

 

Brix ≥50%
DE  ≥60% 
Transmissivity ≥98%
Boiling Temperature≥155
Protein   ≤0.1% 
Sulphated Ash≤0.3% 
PH  4.0-6.0

 

 

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