Liquifying Enzyme for Cereal Liquidation

high temperature fungal alpha amylase Brief introduction GR180 is a fungal α--amylase, which is produced by Aspergillus oryzae var fermentation action, via purification and refine. The enzyme can be not only used for gelatinization (liquidation) o

Cereal Liquifying Enzyme

high temperature fungal alpha amylase Brief introduction GR180 is a fungal α--amylase, which is produced by Aspergillus oryzae var fermentation action, via purification and refine. The enzyme can be not only used for gelatinization (liquidation) o

Factory Direct Sale Chinese Brand Amylase Enzyme for Food Mill

Amylase GR-M301 (80000 enzyme activity)Brief introductionn GR-M301 amylase has excellent stability under low PH. The amylase is called incision enzyme, which can incise α-1,4 glucoside bond of starch molecular, reduce viscosity of gelatinized starc

Special Offer Diastasum Diastace Amylase Enzyme for Food

Amylase GR-M301 (80000 enzyme activity)Brief introductionn GR-M301 amylase has excellent stability under low PH. The amylase is called incision enzyme, which can incise α-1,4 glucoside bond of starch molecular, reduce viscosity of gelatinized starc