Introduction
Liquid glucose (corn syrup) is a kind of syrup made from high quality corn starch with maltose as main content by double enzyme technique, it is a kind of colorless,transparent thic liquid with moderate sweet taste and fragrance of malt.
Application
used in many industries such as confectionary, frozen food, beverage, beer,yellow wine, ratefee,jelly,baking food,candied fruit, flavoring, enzyme preparation, medicine, meat products.
Specification
ITEM | UNIT | STANDARD DATA | LUZHOU TEST RESULT | |
1. | Appearance | --- | Thick transparent liquid, no visible impurities | Conforms to standard |
2. | Colour | --- | Colourless or slightly yellow | Conforms to standard |
3. | Dry Solid | % | 75 - 85 | Conforms to standard |
4. | Boiling temperature | 0C | More than 135 | Conforms to standard |
5. | DE Value | % | 38-65 | Pass Test |
6. | Transparency | % | More than 96 | Pass Test |
7.. | PH Value | --- | 4.0-6.0 | Pass Test |
8. | Sulphate Ash | mg / kg | Less than 0.5 | < 0.5 |
9. | Sulphur Dioxide | ppm | Less than 40 | < 10 |
10. | Arsenic | ppm | Less than 1 | < 0.5 |
11. | Lead | ppm | Less than 1 | < 0.5 |
13. | Conductance | us / cm | Less than 30 | Pass Test |
14. | Total Bacteria | cfu / g | Less than 1000 | Conforms to standard |
15. | E.coli | MPN / 100g | Less than30 | Conforms to standard |
16. | Salmonella | --- | Not Exist | Conforms to standard |
Product Package and Certificate:
Market
our liquid glucose syrup takes good market in Southeast Aisa , South Africa, South America and earn good reputation in worldwide.
Our Services
Luzhou Bio-chem ----Your Always Trusted
Luzhou could save your effort to serve customers with
supplying all your needs!
Why choose Luzhou?
1. We has 12 years' exporting experience in active pharmaceutical ingredient products.
Our professionaland thoughtful after-sales service eliminates your worries.
2.We have owned five factories located in China. With kind of corn sweetener with competitive price and high quality.
3. We offer convenient one-station purchasing service.